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Hot Smoked Salmon and Sweet Potato Cakes with Spiced Yoghurt
CHEW TOWN10Ingredients
105Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams salmon fillet (hot smoked, with skin on)
- 550 grams sweet potato
- 1 tsp. ground coriander
- 1 tsp. ground cumin
- 1/2 tsp. smoked paprika
- 1 handful fresh coriander (finely chopped)
- 2 spring onions (finely chopped)
- 2 Tbsp. plain flour
- 1/2 cup Greek yoghurt (unsweetened)
- olive oil (for shallow frying)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium130mg5% |
| Potassium810mg23% |
| Protein17g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A400% |
| Vitamin C15% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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