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Description
This Hot Reuben Dip tastes just like the sandwich. Corned beef, sauerkraut, Thousand Island dressing and Swiss cheese are mixed together and served piping hot - in a hearty dip great for fall and winter entertaining and game days.
Ingredients
US|METRIC
4 SERVINGS
- 3 oz. cream cheese (softened)
- 1 lb. corned beef (cooked, coarsely chopped, from the deli counter)
- 16 oz. sauerkraut (can of, rinsed and drained)
- 1 cup thousand island dressing
- 1 Tbsp. prepared horseradish
- 1 tsp. caraway seeds
- 1 1/2 cups shredded swiss cheese (divided)
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Directions
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat520 |
% DAILY VALUE |
Total Fat58g89% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol140mg47% |
Sodium2430mg101% |
Potassium670mg19% |
Protein31g |
Calories from Fat520 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber4g16% |
Sugars13g |
Vitamin A15% |
Vitamin C80% |
Calcium40% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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