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Hot Ragi drink with cloves and cardamom
ZESTY SOUTH INDIAN KITCHEN7Ingredients
6Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 whole cloves (lightly crushed)
- 2 cardamom pods (lightly crushed)
- 1/2 gal. almond (Unsweetened Vanilla)
- 2 tsp. pure maple syrup (100%, You can increase or decrease according to your taste*)
- 1 tsp. sea salt
- 3 Tbsp. flour (Ragi)
- sweetener (* use your favorite, if you want)
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