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Hot Paprika and Tomatoes (Gypsy Sauce) for Schnitzel
THE SPRUCE EATS12Ingredients
40Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. oil
- 1 medium onion (sliced, about 1 cup)
- 3 cups bell pepper (red, orange or yellow, sliced)
- 2 cloves garlic (pressed)
- 1 1/2 Tbsp. flour (or brown rice flour)
- 2 tsp. paprika ( , sweet Hungarian, ground)
- 2 tsp. paprika (hot Hungarian, ground)
- 2 Tbsp. tomato paste
- 14 oz. broth (chicken, or 1 1/2 cups homemade)
- 2 tsp. lemon (juice of, amount to taste)
- 2 tsp. sweetener (honey, sugar or agave nectar, or to taste)
- salt (to taste)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium900mg38% |
| Potassium550mg16% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A35% |
| Vitamin C160% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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