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Hot Italian Sausage with Caramelized Onions, Red Peppers and Fennel Pollen
CHEZ US8Ingredients
35Minutes
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 yellow onion (thinly sliced)
- 1 red pepper (thinly sliced)
- 3 Tbsp. olive oil
- Hawaiian salt (black, flakes, to taste)
- cracked black pepper (fresh, to taste)
- 3 tsp. fennel pollen
- 2 sausage (your favorite, grilled; we used hot italian sausage)
- 2 ciabatta (split in half and warmed)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium2020mg84% |
| Potassium520mg15% |
| Protein32g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate129g43% |
| Dietary Fiber9g36% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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