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Ingredients
US|METRIC
1 SERVINGS
- 1 lemon
- 225 grams fresh ginger (coarsely chopped, with peel)
- 220 grams granulated sugar
- 475 mL water
- 30 mL clear honey
- 75 mL bourbon
- 15 mL ginger syrup
- 15 mL lemon juice (freshly squeezed)
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