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Hot Cross Buns (Easter Recipe)
CHRISTINE'S RECIPES13Ingredients
80Minutes
130Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups plain flour (or organic plain flour)
- 7 grams dried yeast
- 3/4 cup dried currants
- 2 Tbsp. caster sugar
- 3/4 tsp. mixed spice
- 1 pinch salt
- 20 grams unsalted butter (cut into cubes)
- 150 mL milk
- 1 large egg (lightly beaten)
- 4 Tbsp. plain flour
- 2 1/2 Tbsp. water
- 2 Tbsp. water
- 1 Tbsp. caster sugar
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium45mg2% |
| Potassium85mg2% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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