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Hot Cream Cheese Dip with Scallions
FEARLESS DINING6Ingredients
30Minutes
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 oz. cream cheese (Greek, Softened. Regular cream cheese is okay if you can't find Greek cream cheese)
- 4 oz. gouda (shredded)
- 1/4 cup scallions (chopped)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 garlic cloves (minced)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium360mg15% |
| Potassium70mg2% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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