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Ingredients
US|METRIC
4 SERVINGS
- 3.5 oz. whole milk (cups, I usually do 2% with a splash of cream; I like 10 oz best)
- 2 oz. dark chocolate (good stone ground Mexican, I like Taza, chopped)
- 1 pinch chipotle powder (optional)
- 1 pinch ceylon cinnamon (optional)
- 1 oz. reposado (tequila, such as Casa Noble)
- 3 tsp. agave syrup
- whipped cream (for serving)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium15mg1% |
| Potassium120mg3% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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