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Description
When it's game day you don't want to spend a lot of time in the kitchen and yet you want to serve full-flavored party food. This is the chili dip recipe to prepare. Photo credit: Lindsay Landis from Love & Olive Oil.
Ingredients
US|METRIC
32 SERVINGS
- 1 lb. lean ground beef
- 1 pkg. McCormick Chili Seasoning Mix
- 14.5 oz. diced tomatoes (undrained)
- 16 oz. processed cheese (product such as Velveeta®, cubed)
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Directions
- Brown meat in large skillet on medium-high heat. Drain fat.
- Stir in Seasoning Mix and tomatoes. Bring to boil; cover. Reduce heat and simmer 10 minutes, stirring occasionally. Stir in process cheese spread until smooth. Serve hot with tortilla chips.
NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories45Calories from Fat20 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol15mg5% |
Sodium210mg9% |
Potassium105mg3% |
Protein7g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate1g0% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A4% |
Vitamin C4% |
Calcium10% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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