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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 tsp. cayenne
- 1/2 tsp. chili powder
- 1 tsp. paprika
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/4 tsp. ground mustard
- 1 tsp. brown sugar
- 1 tsp. salt
- 1/4 tsp. black pepper
- 8 oz. slaw mix
- 20 pickle slices (julienned)
- 1/3 cup mayo
- 1/4 cup apple cider vinegar
- 1/4 cup dill pickle juice
- 2 garlic cloves (minced)
- 1/2 tsp. onion powder
- 1/4 tsp. salt
- 1 lb. ground chicken
- 12 oz. chili sauce
- 4 buns (White)
- 1 Tbsp. butter
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium2690mg112% |
| Potassium1170mg33% |
| Protein26g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber8g32% |
| Sugars30g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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