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Hot Cheesy Crab, Spinach and Artichoke Dip
CLOSET COOKING15Ingredients
50Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. butter
- 2 cloves garlic (chopped)
- 1/4 cup white wine
- 1 cup baby spinach (packed)
- 4 oz. cream cheese (room temperature)
- 1/2 cup sour cream
- chili sauce (to taste)
- salt
- pepper
- 1/4 Parmigiano Reggiano (grated)
- 1/2 cup mozzarella (grated)
- 1/2 cup cheddar (grated)
- 1 cup artichoke hearts (chopped)
- 1 cup crab (chopped)
- 2 green onions (chopped)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium600mg25% |
| Potassium350mg10% |
| Protein12g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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