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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. bacon (cut into small pieces)
- 1/2 medium onion (chopped)
- 8 oz. cream cheese (I used a block of Philly softened & cut into pieces)
- 1/2 cup sour cream
- 2 cups grated cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat830 |
| % DAILY VALUE |
| Total Fat92g142% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium1630mg68% |
| Potassium410mg12% |
| Protein39g |
| Calories from Fat830 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium80% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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