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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup warm water
- 1 Tbsp. yeast
- 2 cups milk
- 6 Tbsp. butter (divided)
- 5 Tbsp. sugar
- 2 1/4 tsp. salt
- 1 egg (beaten)
- 1 cup whole wheat flour
- 5 cups bread flour
- salt (crunchy, optional)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1760mg73% |
| Potassium610mg17% |
| Protein34g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate171g57% |
| Dietary Fiber8g32% |
| Sugars23g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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