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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. sour cream
- 1/2 cup Hellmann's or Best Foods Real Mayonnaise
- 1/3 cup grated Parmesan cheese (about 1-1/2 oz.)
- 10 oz. frozen chopped broccoli (thawed and squeezed dry)
- 1 pkg. lipton recipe secrets vegetable soup mix
- 1/8 tsp. hot pepper sauce
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Directions
- Preheat oven to 350°. In medium bowl, blend all ingredients. Spoon into shallow baking dish. Sprinkle, if desired, with additional Parmesan cheese.
- Bake 35 minutes or until edges are golden brown and bubbling. Serve with crackers.
NutritionView More
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370Calories
Sodium
Fat
Carbs
Potassium
Calories370Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol75mg25% |
Sodium430mg18% |
Potassium170mg5% |
Protein6g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber |
Sugars6g |
Vitamin A15% |
Vitamin C2% |
Calcium20% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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