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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. crabmeat
- 14 oz. artichoke hearts (quartered, drained)
- 4 oz. sliced black olives (drained)
- 1 bunch green onions (chopped)
- 1 tomato (seeded and chopped)
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1 tsp. cayenne pepper
- 1 baguette
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1050mg44% |
| Potassium740mg21% |
| Protein29g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber11g44% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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