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Horseradish & Whole Grain Mustard Encrusted Pork Loin Chops
CARRIE'S EXPERIMENTAL KITCHEN8Ingredients
55Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 center cut pork loin chops (1-2″ Thick)
- 2 Tbsp. whole grain dijon mustard
- 2 Tbsp. horseradish
- 2 Tbsp. Pecorino Romano cheese (grated)
- 2 Tbsp. fresh rosemary (chopped)
- 1 Tbsp. canola oil
- kosher salt
- ground black pepper (Fresh)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium310mg13% |
| Potassium55mg2% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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