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Ingredients
US|METRIC
8 SERVINGS
- 8 oz. cream cheese (softened)
- 4 cups chedder cheese (sharp, grated)
- 1 Tbsp. mustard
- 3 Tbsp. horseradish
- 1/2 cup ale (stout)
- 1 pinch cayenne pepper
- 1 Tbsp. vinegar
- 2 dashes Tabasco
- 1 pinch ground black pepper
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium480mg20% |
| Potassium115mg3% |
| Protein16g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium45% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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