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Ingredients
US|METRIC
4 SERVINGS
- 3 tomatoes (ripe, cut into chunks)
- 1 cucumber (medium, peeled or unpeeled as you prefer)
- 1 red pepper (or medium green, in slices or chunks)
- 1 1/2 red onion (medium, in thin slices)
- 1 block feta cheese (crumbled or chunked)
- fresh oregano
- 2 Tbsp. olive oil
- 2 tsp. red wine vinegar (may be part lemon juice)
- salt
- pepper
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium530mg15% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C100% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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