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Hong Shao Rou (Chinese Red-Braised Pork)
TARA'S MULTICULTURAL TABLE11Ingredients
80Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 2 inches fresh ginger (unpeeled and sliced)
- 3 green onions (white and light green part cut into 1 inch pieces and lightly crushed, thinly slice dark green and save for garnish, optional)
- 1 1/4 lb. pork belly (boneless, with skin or pork shoulder, cut into 3/4-1 inch cubes)
- 2 Tbsp. Shaoxing wine
- 2 cups chicken stock
- 2 Tbsp. soy sauce
- 1 Tbsp. dark soy sauce
- 2 Tbsp. brown sugar (or rock sugar)
- 2 star anise
- cinnamon stick (Small)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat27g135% |
| Trans Fat0g |
| Cholesterol105mg35% |
| Sodium890mg37% |
| Potassium470mg13% |
| Protein18g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g2% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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