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Hong Kong Styled Braised Yee Mee
EAT WHAT TONIGHT14Ingredients
30Minutes
150Calories
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Ingredients
US|METRIC
1 SERVINGS
- 30 grams vegetables (any kind)
- 30 grams carrots (sliced)
- 1/2 Tbsp. oil
- mushrooms (quantity as desired)
- scallops (quantity as desired)
- prawns (quantity as desired)
- 1 piece mee (Hong Kong style Yee)
- 1 Tbsp. light soya sauce
- 1/2 Tbsp. oyster sauce
- 1/2 tsp. cornstarch
- 1 pinch sugar
- salt
- pepper
- 220 mL water
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium1970mg82% |
| Potassium440mg13% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A130% |
| Vitamin C15% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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