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Honeydew Melon, Tomato, basil Salad
COOKING CLASSES WITH HALEY13Ingredients
15Minutes
160Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 Tbsp. lemon juice
- 1 Tbsp. white wine vinegar
- 2 Tbsp. honey
- 3 Tbsp. olive oil
- 2 cups honeydew (1/4″ cubed, mellon)
- 1 cup grape tomatoes (halved sweet, purple, yellow and red)
- 1 Tbsp. fresh basil (cut into ribbons)
- 3 cups arugula (fresh)
- 1/4 tsp. salt
- cracked black pepper (pinch fresh)
- 1/4 cup blue cheese (smoked, crumbled or cubed)
- salt
- egg yolks
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium390mg16% |
| Potassium300mg9% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars14g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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