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9Ingredients
65Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 350 grams unsalted butter (/Stork)
- 350 grams light brown sugar
- 7 medium eggs
- 300 grams self raising flour
- 1 tsp. baking powder
- 50 grams cocoa powder
- 250 grams unsalted butter (not stork)
- 500 grams icing sugar
- 100 grams clear honey
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