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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup reduced fat mayonnaise
- 1 Tbsp. cider vinegar
- 1 Tbsp. prepared mustard
- 1 Tbsp. honey
- 1/8 tsp. cayenne pepper
- 4 onions (large, cut into 1/2-inch slices)
- 6 trout fillets (6 ounces each)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium100mg4% |
| Potassium120mg3% |
| Protein<1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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