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8Ingredients
65Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 3 Tbsp. dark soy sauce
- 5 Tbsp. runny honey
- 4 cloves garlic (peeled and minced)
- 1/2 tsp. ground ginger
- 1/2 tsp. ground black pepper
- salt (to taste)
- 3 lb. chicken pieces (I use thighs and drumsticks)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium1110mg46% |
| Potassium700mg20% |
| Protein66g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber0g0% |
| Sugars22g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Pooji 5 years ago
Super easy recipe. But I added an extra ingredient, thai chilli sauce, that gave it this sweet spicy flavour. YUM!
Lynne 6 years ago
Sauce was watery so I poured them into a pan and heat it. Once it is thick and sticky, I add the drumsticks in and cover them with the sauce.
S 6 years ago
Not quite as sticky as the pictures show. Probably better to use the marinade, cook the chicken off then add more honey toward the end of cooking to caramelise. That aside it was tasty