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Honey-Tart Cherry Glazed Salmon with Rustic Tart Cherry Salsa
SARAH'S CUCINA BELLA11Ingredients
40Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup tart cherries (chopped, thawed from frozen)
- 1 red onion (small, diced, about ½ cup)
- 1 jalapeno (chopped)
- 1 Tbsp. honey
- 1 clove garlic (minced)
- 1 tsp. ginger (grated)
- salt
- pepper
- 1 lb. salmon fillet (cut into four pieces)
- 1/4 cup cherry juice (tart, I used juice from the frozen cherries)
- 1/4 cup honey
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium270mg11% |
| Potassium570mg16% |
| Protein24g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars27g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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