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Ingredients
US|METRIC
4 SERVINGS
- 600 grams salmon (cut into 4 pieces, I used Wild salmon from The Alaska Guys)
- 3 Tbsp. honey
- 1/3 cup soy sauce
- 1 Tbsp. Sriracha sauce (or to taste)
- 1 Tbsp. ginger (grated)
- 1 Tbsp. minced garlic
- black pepper (to taste)
- 1 Tbsp. sesame oil
- 200 grams beans (baby, ends removed)
- 1/2 red pepper (sliced)
- 3 fresh shiitake mushrooms (sliced)
- 2 cloves garlic (minced)
- salt
- black pepper
- 1 Tbsp. olive oil
- spring onions (Chopped)
- toasted sesame seeds
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1570mg65% |
| Potassium820mg23% |
| Protein34g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars17g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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