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Honey Sponge Cake with Lemon and Almond Praline
MOMMY'S HOME COOKING15Ingredients
65Minutes
470Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2/3 cup all purpose flour
- 1/2 tsp. baking powder
- 4 eggs
- caster sugar (1/2 cup of superfine)
- 4 Tbsp. I Can't Believe It's Not Butter! (!, melted and cooled)
- 2 Tbsp. honey
- praline (Almond)
- caster sugar (1/2 cup superfine)
- 1/4 cup sliced almonds (toasted)
- frosting (Lemon)
- 1 cup unsalted butter (room temperature)
- 2 cups confectioners sugar
- 2 tsp. lemon extract (pure)
- 1 pinch kosher salt
- 2 Tbsp. heavy whipping cream
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat15g75% |
| Trans Fat1g |
| Cholesterol155mg52% |
| Sodium140mg6% |
| Potassium75mg2% |
| Protein5g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber<1g2% |
| Sugars38g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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