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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork belly
- 1/3 cup soy sauce (or substitute coconut aminos)
- 3 Tbsp. honey
- 2 Tbsp. sesame oil
- 1 Tbsp. rice vinegar (or substitute apple cider vinegar)
- 4 cloves garlic (about 2 Tablespoons minced)
- 1 Tbsp. Sriracha (or substitute any other hot sauce)
- 1/2 tsp. smoked paprika
- 1/4 tsp. salt
- 1/4 tsp. pepper
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NutritionView More
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1310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1310Calories from Fat1140 |
| % DAILY VALUE |
| Total Fat127g195% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1480mg62% |
| Potassium500mg14% |
| Protein22g |
| Calories from Fat1140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g2% |
| Sugars15g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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