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Ingredients
US|METRIC
4 SERVINGS
- 600 grams prawns (peeled and deveined)
- 1 btl. marinade ( Marion’s Kitchen Honey Soy Garlic, , go to where to buy to find a store)
- 1 Tbsp. vegetable oil
- 2 garlic cloves (finely chopped)
- 1 red chilli (large, finely sliced)
- 4 bok choy (large, cut into bite-sized chunks)
- 2 spring onions (scallions, cut into batons)
- steamed rice (or noodles to serve)
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