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Honey Roasted Plum Crostini with Burrata and Prosciutto
COLEY COOKS10Ingredients
30Minutes
520Calories
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Ingredients
US|METRIC
5 SERVINGS
- 10 slices baguette (good quality, or Italian bread)
- olive oil (for brushing and drizzling)
- 6 plums (medium, cored and sliced, not too thin)
- salt
- pepper
- 2 Tbsp. honey
- 5 thyme sprigs (fresh, plus leaves for garnish)
- 10 pieces prosciutto (very thinly sliced good quality, suggested: Parma)
- 2 burrata (small balls of, room temperature)
- flaky sea salt (for sprinkling, optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1560mg65% |
| Potassium450mg13% |
| Protein23g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber4g16% |
| Sugars19g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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