Honey Roasted Pear and Brie Flatbread

GIVE IT SOME THYME
10Ingredients
25Minutes
400Calories

Ingredients

US|METRIC
  • 1 flatbread (large about 14x5 inches store-bought, or 2 smaller ones)
  • 1/2 tablespoon olive oil
  • 6 ounces brie cheese (room temperature, rind removed)
  • 1/4 cup shallots (thinly sliced)
  • 2 teaspoons fresh rosemary (finely chopped, plus extra for garnish)
  • 2 tablespoons honey (divided)
  • 3 pears (cored and thinly sliced)
  • 2 ounces prosciutto (thinly sliced, torn into strips)
  • 1/4 cup roasted walnuts (or caramelized, chopped)
  • freshly ground pepper
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    NutritionView More

    400Calories
    Sodium24% DV570mg
    Fat31% DV20g
    Protein29% DV15g
    Carbs14% DV42g
    Fiber24% DV6g
    Calories400Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol50mg17%
    Sodium570mg24%
    Potassium410mg12%
    Protein15g29%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber6g24%
    Sugars22g44%
    Vitamin A8%
    Vitamin C10%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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