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Honey Roasted Pear and Brie Flatbread
GIVE IT SOME THYME10Ingredients
25Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 flatbread (large about 14x5 inches store-bought, or 2 smaller ones)
- 1/2 Tbsp. olive oil
- 6 oz. brie cheese (room temperature, rind removed)
- 1/4 cup shallots (thinly sliced)
- 2 tsp. fresh rosemary (finely chopped, plus extra for garnish)
- 2 Tbsp. honey (divided)
- 3 pears (cored and thinly sliced)
- 2 oz. prosciutto (thinly sliced, torn into strips)
- 1/4 cup roasted walnuts (or caramelized, chopped)
- freshly ground pepper
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium570mg24% |
| Potassium410mg12% |
| Protein15g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber6g24% |
| Sugars22g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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