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Carol Kiteley: "This is an excellent recipe! Easy and fast" Read More
10Ingredients
40Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. extra-virgin olive oil
- 4 chicken (marylands, 1kg)
- cracked black pepper
- sea salt
- 250 grams streaky bacon (thinly sliced)
- 600 grams chat (baby potatoes, halved)
- 1 cup cream (single, pouring)
- 1/3 cup honey mustard
- 1 cup water
- 6 sprigs thyme
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Reviews(7)
Diana MTHens 4 months ago
For me this had an off/odd taste. I am not sure what it was that I found off putting, but I would not make this again. This is just my tastebuds we are talking about. There was nothing wrong with the recipe. It is a fast and easy make.
I would encourage you to try it if it sounds good to you, just do it in an family setting the first time.
Diane redhouse 4 years ago
Great recipe, I just added a couple teaspoons of honey to the honey mustard, it made it smooth and not as tart, love this, easy to make
Donna 5 years ago
Omg !! So delicious,my family love it, till ever drop of sauce is gone , make my own mustard sauce
Donna Poulton 5 years ago
I just love this dish , easy to make and the family enjoys it when I cook it for them