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Honey-Mustard- Braised Radishes and Mustard Greens
FOOD AND WINE12Ingredients
75Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 stick unsalted butter
- 3/4 cup fresh horseradish (finely grated peeled)
- 2 garlic cloves (minced)
- 2 shallots (minced)
- 1/4 cup white wine vinegar
- 2 Tbsp. honey
- 1 1/2 Tbsp. Dijon mustard
- 1 bunch radishes (5 ounces—tops coarsely chopped, 1 cup, 1 radish thinly sliced and remaining radishes quartered)
- 2 bunches mustard greens (1 1/4 pounds, stemmed and chopped, 16 cups)
- kosher salt
- pepper
- 2 Tbsp. chives (chopped)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium360mg15% |
| Potassium410mg12% |
| Protein4g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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