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Ingredients
US|METRIC
4 SERVINGS
- 3 1/2 lb. golden beets
- 2 Tbsp. olive oil
- 1/2 tsp. kosher salt
- 1/4 tsp. ground white pepper (freshly)
- 1 tsp. fresh rosemary (finely minced)
- 4 Tbsp. butter
- 1 garlic cloves (grated)
- 1/2 cup lemon juice (freshly squeezed)
- 1 Tbsp. honey
- 1 pinch sea salt
- rosemary sprigs (for garnish, optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium770mg32% |
| Potassium1340mg38% |
| Protein8g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber12g48% |
| Sugars33g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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