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Honey Glazed Roasted Carrots with Dill
POLSKA FOODS6Ingredients
45Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 batches small carrots (cleaned)
- 3 Tbsp. olive oil
- 1 Tbsp. honey
- 1 tsp. sea salt
- 1 tsp. freshly ground black pepper
- 3 Tbsp. fresh dill (chopped)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium590mg25% |
| Potassium5mg0% |
| Protein0g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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