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Lori Loveday: "I made mini Bundts this time. I was able to share…" Read More
22Ingredients
65Minutes
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Ingredients
US|METRIC
2 SERVINGS
- banana bread (PUMPKIN)
- 3 1/3 cups flour (all-purpose)
- 2 tsp. baking soda
- 1 1/2 tsp. salt
- 1 tsp. baking powder
- 1 tsp. ground cinnamon
- 1 tsp. ground ginger
- 1/4 tsp. ground nutmeg
- 1/4 tsp. ground cloves
- 2 cups granulated sugar
- 2/3 cup vegetable oil
- 4 eggs
- 2/3 cup water
- 15 oz. pumpkin
- 1/2 cup bananas (mashed ripe, 1-2 bananas)
- 2 Tbsp. crystallized ginger (finely chopped)
- 2 Tbsp. walnuts (chopped)
- glaze (HONEY)
- 2 Tbsp. butter (softened)
- 1/4 cup honey
- 1 cup powdered sugar
- 1 tsp. milk
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Reviews(2)
Lori Loveday a year ago
I made mini Bundts this time. I was able to share with more people. They were the BOMB!!