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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork belly (cut into 3 inches lengthwise)
- 2 Tbsp. oyster sauce
- 1 1/2 Tbsp. soy sauce
- 1 Tbsp. fresh grated ginger
- 2 Tbsp. honey
- 3 Tbsp. Chinese cooking wine (optional)
- 1 1/2 tsp. five spice powder
- 1 lb. pork belly (cut into 3 inches lengthwise)
- 2 Tbsp. oyster sauce
- 1 1/2 Tbsp. soy sauce
- 1 Tbsp. fresh grated ginger
- 2 Tbsp. honey
- 3 Tbsp. Chinese cooking wine (optional)
- 1 1/2 tsp. five spice powder
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1290Calories from Fat1080 |
| % DAILY VALUE |
| Total Fat120g185% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1240mg52% |
| Potassium490mg14% |
| Protein22g |
| Calories from Fat1080 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars18g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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