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Renee Collins: "Delicious. Used sour cream instead of yogurt. Gla…" Read More
23Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups unbleached all purpose flour
- 1 cup blueberries fresh (ripe, or frozen)
- 1 large egg
- 1/4 cup milk ([I used 2%])
- 1/4 cup plain greek yogurt ([I used lowfat])
- 1/4 cup unsalted butter (chilled)
- 1/4 cup granulated sugar
- 1 Tbsp. baking powder
- 1 tsp. vanilla extract
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 3/4 Tbsp. orange zest (zest of 1 medium orange)
- 2 milk (extra tablespoons of, to moisten dough before/during kneading, optional)
- 4 Tbsp. powdered sugar
- 2 Tbsp. orange juice (fresh-squeezed)
- 1 Tbsp. honey (plus extra to taste)
- 2 orange zest
- turbinado sugar (or granulated sugar for sprinkling)
- honey
- glaze
- powdered sugar
- Cara Cara oranges
- icing
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium530mg22% |
| Potassium290mg8% |
| Protein10g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber2g8% |
| Sugars29g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Renee Collins 8 years ago
Delicious. Used sour cream instead of yogurt. Glazed both ways, 1/2 before; 1/2 after. Prefer glazing before.
Glazing before not as sweet.
4/12: Second time making. Added tsp of cinnamon & tsp of orange zest( dry). Also used buttermilk instead of ref milk. After traying, brushed with ref milk and sprinkled with more orange zest.