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Honey Ginger Garlic Chicken Carrot Noodle Bowls
NO SPOON NECESSARY15Ingredients
45Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken breasts (– cut into bite sized pieces, roughly 1- 1 ½’’ cubes)
- 1/2 tsp. salt (plus more to taste)
- 1/4 tsp. cracked black pepper (Fresh, plus more to taste)
- 1/2 cup cornstarch
- 1/4 cup vegetable oil (can substitute Canola - divided)
- 6 large carrots (– peeled, ends trimmed & spiralized*)
- crushed red pepper flakes (to taste)
- 8 cloves garlic (– minced)
- 6 Tbsp. reduced sodium soy sauce
- 1/4 cup sake
- 1/2 cup honey
- 1/4 cup fresh ginger (– grated)
- 1/8 tsp. kosher salt
- 1/2 cup scallions (– thinly sliced)
- sesame seeds (to taste)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol75mg25% |
| Sodium1380mg57% |
| Potassium1030mg29% |
| Protein28g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber6g24% |
| Sugars42g |
| Vitamin A410% |
| Vitamin C25% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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