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Michelle Bibby: "Love it!!! I added chilli flakes for a little spi…" Read More
10Ingredients
30Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken breasts (large, cut in half lengthwise)
- pepper (to taste)
- 1/2 tsp. garlic powder
- flour (for dredging)
- 2 Tbsp. butter (divided)
- 1 Tbsp. olive oil
- 1/2 cup low sodium chicken broth (or stock)
- 1 Tbsp. low sodium soy sauce
- 1 Tbsp. honey
- 4 cloves garlic (minced)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium320mg13% |
| Potassium510mg15% |
| Protein26g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Michelle Bibby 4 years ago
Love it!!! I added chilli flakes for a little spice. This is a keeper and part of the rotation.