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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. salmon (skin removed and cut into 1-inch cubes)
- 1 tsp. paprika
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 3/4 tsp. salt
- 1 tsp. ground black pepper
- 3 Tbsp. olive oil (divided)
- 2 tsp. garlic (minced)
- 1 tsp. ginger (grated)
- 3 Tbsp. soy sauce
- 2 Tbsp. rice vinegar
- 1/4 cup honey
- 2 tsp. sesame seeds
- 2 tsp. chopped chives
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1230mg51% |
| Potassium640mg18% |
| Protein35g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber<1g3% |
| Sugars18g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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