Honey Garlic Butter Shrimp in Coconut Milk with Fried Plantains. Recipe | Yummly

Honey Garlic Butter Shrimp In Coconut Milk with Fried Plantains.

HALF BAKED HARVEST(1)
Antea Singleton: "Really tasty. Very balanced meal." Read More
20Ingredients
5Minutes
530Calories
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Ingredients

US|METRIC
  • 1 pound shrimp (raw tail on)
  • 1/4 cup olive oil
  • 2 tablespoons honey
  • 6 cloves garlic (finely minced or grated, I like using around 4)
  • 1 tablespoon ginger (fresh grated)
  • 2 jalapenos (seeded + chopped)
  • 1 teaspoon cayenne pepper (use less for less heat maybe 1/4-1/2 teaspoon)
  • 1 teaspoon cumin
  • 1/4 cup fresh cilantro (chopped)
  • 4 tablespoons butter
  • 1/4 cup coconut milk (canned)
  • 2 tablespoons fresh basil (chopped + more fore serving)
  • kosher salt
  • pepper
  • steamed white rice
  • black beans
  • avocado
  • 4 inches plantains (yellow, sliced into 1/2 rounds)
  • oil (for frying)
  • flaky sea salt
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    NutritionView More

    530Calories
    Sodium32% DV770mg
    Fat60% DV39g
    Protein51% DV26g
    Carbs7% DV22g
    Fiber20% DV5g
    Calories530Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol205mg68%
    Sodium770mg32%
    Potassium530mg15%
    Protein26g51%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber5g20%
    Sugars10g20%
    Vitamin A20%
    Vitamin C20%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Antea Singleton 2 years ago
    Really tasty. Very balanced meal.

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