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Daniela Y.: "Excellent!! We love this dish as is! My husband a…" Read More
11Ingredients
55Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 1/2 cup white onion (sliced sweet)
- 2 cloves garlic (minced)
- 1 cup brown ale (divided in half)
- 1 Tbsp. balsamic vinegar
- 2 Tbsp. honey
- 1/2 tsp. chili sauce (such as Sriracha plus additional if desired)
- 6 chicken thighs (boneless skinless chicken thigh filets)
- 1/2 tsp. salt
- 1 tsp. pepper
- 2 Tbsp. flour
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Directions
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium570mg24% |
| Potassium740mg21% |
| Protein60g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g3% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Daniela Y. 8 years ago
Excellent!! We love this dish as is! My husband always has a smile on his face when he comes home and realizes I made this dish for dinner
Rajib R. 8 years ago
So yammy and delicious.Perfect side dish with fried rice.As i do not have balsamic vinegar used red wine vinegar stiring with brown sugar.
K P. 8 years ago
No substitutes, I made this as written. It is simple and delicious. I had almost everything in stock already, which makes it easier. I will make this again. And again.
Chevy Lay 9 years ago
i tried it with Tilapia fish and substituted white wine instead of brown ale, i also added bell peppers. Turned out excellent!!!!!!!!!!