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Honey Cheesecake with Baklava Crust
SENSE AND EDIBILITY18Ingredients
8Hours
1170Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups chopped nuts
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground ginger (optional)
- 1/4 tsp. ground cardamom (optional)
- 16 oz. phyllo dough (package, thawed, you'll only use half of the package or 1 roll)
- 1 stick unsalted butter (melted)
- 1 cup water
- 1 cup granulated sugar
- 1/2 cup honey
- 1 Tbsp. lemon juice (save the peel for zesting later)
- 1 tsp. vanilla extract
- 32 oz. cream cheese (at room temperature)
- 1 1/2 tsp. lemon zest
- 1 tsp. vanilla extract
- 1/2 tsp. kosher salt
- 4 large eggs
- 1 cup honey (fluid)
- 1/3 cup cornstarch
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1170Calories from Fat630 |
% DAILY VALUE |
Total Fat70g108% |
Saturated Fat31g155% |
Trans Fat |
Cholesterol260mg87% |
Sodium840mg35% |
Potassium470mg13% |
Protein20g |
Calories from Fat630 |
% DAILY VALUE |
Total Carbohydrate123g41% |
Dietary Fiber4g16% |
Sugars83g |
Vitamin A40% |
Vitamin C4% |
Calcium20% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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