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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. green beans (stems trimmed)
- 1 Tbsp. olive oil
- onion (1/2 ea., red, sliced thick)
- garlic clove (2 ea., sliced thin)
- 1 Tbsp. balsamic vinegar
- 1 Tbsp. honey
- salt (kosher To Taste)
- pepper (black To Taste)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium420mg12% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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