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Honey And Buttermilk Wheat Bread
JOURNAL OF A FRENCH FOODIE9Ingredients
65Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups buttermilk (375g)
- 25 grams butter
- 3 Tbsp. honey
- 1 1/2 tsp. salt
- 1/2 tsp. baking soda
- 2 cups bread flour (I added 1/2 cup to that so in total 375g)
- 1 cup whole wheat flour (150g)
- 2 tsp. yeast
- 50 grams nuts (and seeds, optional)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1170mg49% |
| Potassium470mg13% |
| Protein20g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber7g28% |
| Sugars18g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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