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Homesweet Potato Quinoa cakes With Pomegranate Guacamole
DELISH KNOWLEDGE16Ingredients
30Minutes
10Calories
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Ingredients
US|METRIC
192 SERVINGS
- 4 Tbsp. olive oil (divided )
- 2 sweet potatoes (peeled and chopped, ~5 cups of sweet potatoes)
- 1/2 cup purple onion (diced )
- 3 cloves garlic (minced)
- 1/2 teaspoon salt + 1/2 teaspoon ground pepper
- 1/2 tsp. salt
- 1 cup cooked quinoa
- 1 large eggs (beaten)
- 1/2 cup bread crumbs
- 1/4 cup flour (all-purpose)
- 1/4 tsp. smoked paprika
- 1/8 tsp. cayenne pepper
- 1/2 tsp. cumin
- 8 oz. Wholly Guacamole (classic)
- 1/3 cup feta cheese crumbles
- 1/2 cup pomegranate seeds
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories10Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium10mg0% |
| Potassium10mg0% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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