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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 1 serrano pepper (minced)
- 1 yellow onion (large, diced)
- 4 stalks celery (chopped)
- 4 carrots (chopped)
- 8 oz. mushrooms (organic, chopped)
- 1 Tbsp. fresh rosemary (minced)
- 1 Tbsp. fresh sage
- 1 tsp. fresh thyme (minced)
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 3 eggs (whisked)
- 1/2 cup chicken broth
- 2 cups almond flour
- 1/4 cup coconut flour (sifted)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories740Calories from Fat510 |
% DAILY VALUE |
Total Fat57g88% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol240mg80% |
Sodium480mg20% |
Potassium910mg26% |
Protein39g |
Calories from Fat510 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber10g40% |
Sugars8g |
Vitamin A210% |
Vitamin C15% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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