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Homemade Veggie Burgers with Miso Cabbage & Carrot Slaw
BLUE APRON16Ingredients
50Minutes
540Calories
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Ingredients
US|METRIC
2 SERVINGS
- 6 oz. silken tofu
- 2 cloves garlic
- 2 potato rolls
- 1 carrot
- 1 bunch cilantro
- 1 shallot
- 1/2 cup chickpeas (Cooked)
- 1/4 head green cabbage
- 1/2 cup panko breadcrumbs
- 1 Tbsp. chia seeds
- 2 Tbsp. mayonnaise
- 2 Tbsp. hoisin sauce
- 2 Tbsp. mirin
- 2 Tbsp. rice vinegar
- 1 Tbsp. white miso paste
- 2 tsp. sesame oil
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1090mg45% |
| Potassium980mg28% |
| Protein19g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber10g40% |
| Sugars11g |
| Vitamin A130% |
| Vitamin C120% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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